See those other items from Specialties.
Baked variety of seafood with silver noodles, ginger, green onion, and mushrooms.
Shrimp, squid, and scallop sauteed with varieties of vegetables in light soy bean sauce.
With mushrooms and onion in light brown garlic sauce.
Explore Our NEW Menu Items Featuring Fried Chicken Hat Yai & Khoa Soi