See those other items from Specialties.
Sliced tender beef seared with onions, scallions in special Mongolian sauce.
Sauteed chicken with pineapple, onion, green onion, red chili and garlic.
Shrimp, squid, and scallop sauteed with varieties of vegetables in light soy bean sauce.
Explore Our NEW Menu Items Featuring Fried Chicken Hat Yai & Khoa Soi