Baked variety of seafood with silver noodles, ginger, green onion, and mushrooms..
See those other items from Specialties.
Deep fried whole fish topped with ginger, onion, ground pork, garlic and mushroom.
Sauteed chicken, peanut, water chestnuts, chili and white onion in a spicy sauce.
Choice of chicken, beef or pork sauteed with eggplant.
Explore Our NEW Menu Items Featuring Fried Chicken Hat Yai & Khoa Soi