See those other items from Specialties.
Baked variety of seafood with silver noodles, ginger, green onion, and mushrooms.
Sauteed chicken, peanut, water chestnuts, chili and white onion in a spicy sauce.
Sauteed squid with garlic and green chili.
Explore Our NEW Menu Items Featuring Fried Chicken Hat Yai & Khoa Soi